A quick, almost homemade cupcake recipe that guests will love - and it won't take you forever to make!
Preheat the oven according to the box mix directions.
Mix the box mix, using the directions provided on the package.
Add in one tablespoon of mayo and your spices. If you want to add the extra vanilla, here's where you do it. I like the little extra, but it is optional.
Fill muffin tins lined with baking cups about 2/3 full.
Bake according to the package directions, then removed and let cool.
Frost when cupcakes have completely cooled!