Pumpkin Pie Spice cupcakes

Pumpkin Pie Spice Cupcakes

A quick, almost homemade cupcake recipe that guests will love - and it won't take you forever to make!

Course Dessert
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 12 cupcakes
Author cookwcharacter


  • 1 tbsp Mayo
  • 1 box white cake mix
  • 1 tsp cinnamon
  • 1/2 tsp allspice
  • 1/2 tsp nutmeg
  • 1/4 tsp cloves
  • 1 tsp vanilla


  1. Preheat the oven according to the box mix directions. 

  2. Mix the box mix, using the directions provided on the package. 

  3. Add in one tablespoon of mayo and your spices. If you want to add the extra vanilla, here's where you do it. I like the little extra, but it is optional.

  4. Fill muffin tins lined with baking cups about 2/3 full.

  5. Bake according to the package directions, then removed and let cool. 

  6. Frost when cupcakes have completely cooled!