Today I’m interviewing Glenn Lavender, the owner of Silver Hand Meadery! Many thanks to Glenn and Sarah, the manager, for allowing me to talk with them about their business. I must confess – I have been to Silver Hand’s honey tastings twice. The first time was for their Grand Opening and it is still one…
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Continue ReadingToday I’m interviewing Faithful Fields Homestead! Thank you for letting me get to know your homestead a little more! How long have you been running Faithful Fields Homestead?It has been a little over two years since we have been here now. What does a typical day look like for you?It depends on the season. On…
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Continue ReadingToday I’m shining my spotlight on Southern Roots Farm. Here’s a brief overview about their farm straight from them, and then I had a chance to interview them! We are a family owned and fully operated farm raising pasture raised pork and chicken. We also process other people’s chickens and provide other farm fresh products…
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Continue ReadingRecently, I posted on Facebook about a 17th Century Hearth Cooking class that looked interesting – and amazingly, the lady in charge of teaching the class got in touch with me and offered to let me come to the class in exchange for doing a blog post about it. Um, Heck yeah! Now, here’s a…