For this recipe, I wanted to create something to celebrate the release of Aladdin, and join some other awesome Disney bloggers in making a celebratory post.
Ever since I watched Ratatouille, I’ve been planning to try making my own Ratatouille. The movie version just looks so good, and so fancy, that I had to try it. Since we had eggplant ripening on the vine outside, I decided this week was going to be the time! The important thing (in my opinion)…