Despite the name, this bread is anything but ordinary. Soft, delicious, and perfect to make into a loaf, rolls, or buns, its versatile and totally worth it! Now, I will be the first to admit that I cheat. Sort of. I have a bread machine with a dough function. So I put all my ingredients…
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Hello Interwebs! Today is August 1, and today begins my 30 days of recipes! Each day in August (except one, to give me wiggle room) I will post a different recipe. They will range from drinks to dip mix to desserts – anything and everything! Some are Disney recipes, and others are not. I’ve been…
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I know. You want to know what about them is so surprising. Its pretty easy. These scones are made with zuchinni! Don’t let that deter you though. Even if you aren’t normally a fan of zuchinni or zuchinni bread, hear me out. These scones are delicious, and they aren’t like the stuff you’re used to…
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I have to tell you, when I made this bread, I had no idea what I was getting into. When I went to Boma, I didn’t go for breakfast, I was there for dinner and was far to distracted by all the other items on the buffet to see if there was banana bread! That…