• Beef Sukiyaki from EPCOT

    May 22, 2018cookwcharacter

    I came across the recipe for this really awesome Sukiyaki on the Disboards¬†from the Yakitori House in Japan. The recipe sounded delicious, but I didn’t want to use noodles. Mostly because I already had rice (I buy it in 25 lb bags, since its cheaper that way and we eat it frequently.) With that in…

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  • Three Caballeros Popcorn Seasoning

    May 16, 2018cookwcharacter

    This recipe was posted the first time over at Yo Ho Yo Ho A Blogger’s Life for me when I guest blogged. But I just made it again the other day, so I thought I would repost it here because it really was delicious! If you like a little more spice in your popcorn, then…

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  • Disney Inspired Sweet Potato Biscuits

    March 11, 2018cookwcharacter

    While I have not been to Disneyland yet, I’ve been seeing a lot of recipes from Disneyland that I’d like to try. One of these was the Sweet Potato Biscuits from the Blue Bayou Restaurant. So as I was going through the freezer and realizing just how much sweet potato I had frozen after our…

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  • A Ratatouille Remy Would Be Proud Of!

    July 14, 2017cookwcharacter

    Ever since I watched Ratatouille, I’ve been planning to try making my own Ratatouille. The movie version just looks so good, and so fancy, that I had to try it. Since we had eggplant ripening on the vine outside, I decided this week was going to be the time! The important thing (in my opinion)…

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  • Belle’s Beef Ragout – Disney Inspired Recipe

    July 1, 2017cookwcharacter

    For the next recipe on the blog, I thought I’d go with one straight from “Be Our Guest” from Beauty and the Beast – Beef Ragout! My version is an easy, slow cooker recipe that provides a hearty, tasty meal at the end of the day. You could easily put all the ingredients for this…

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  • Margarita Cupcakes inspired by EPCOT

    June 16, 2017cookwcharacter

    I have a confession to make before I begin – I don’t actually like Margaritas. I know, I know. Sounds unbelievable, but it’s true. I was hoping that if I made it into a baked good, I’d like it better. And I’d rather eat these than drink a margarita, so I suppose I achieved the…

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  • Spreading a Little Magic at Walt Disney World

    June 11, 2017cookwcharacter

    I have to apologize for being a little late with this post. I’m a teacher, and this past week was the last week of school. It’s CRAZY. But I’m back now, and I have lots of great posts planned! Mexico Margarita Cupcakes are coming – and they are fantastic! But I want to talk about…

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  • Chien-Po’s Tofu Bowl

    June 1, 2017cookwcharacter

    This post may contain affiliate¬†links, and purchases made by using these links will provide me a small commission that will go toward the maintenance of this site. We were watching Mulan the other night, and the scene at the beginning where Mulan is making her first appearance as Ping came onto the screen. Yao is…

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  • Bananas Foster Cookies

    May 17, 2017cookwcharacter

    Remember how I told you we had a Moana dinner and movie party, and the food was themed around Polynesia? These cookies were our dessert. I came up with the recipe from the ground up, and I’ve been tweaking them for awhile. This recipe is easy, delicious, and you’ll never make enough! They are also…

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  • Maui’s Wayfinder Sunrise

    April 21, 2017cookwcharacter

    Maui’s Wayfinder Sunrise is a tasty tropical treat that is perfect for those warm summer evenings coming our way (and remembering them during the cold winter nights!). Inspired by Disney’s Moana, this is a really simple recipe. You can leave it virgin, add a shot of rum, serve on its own, or make it into…

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