Happy Pi Day (I’m a day late… best laid plans and everything….)!!! Today, I’ve got a recipe that’s actually doing double duty – its a Pi Day recipe, of course, but its also a blueberry pie in honor of the…
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I know. Everyone claims they have the best cookie recipe, but seriously, these are awesome. I’ve been trying to find a recipe that would measure up to the chocolate chip cookies I used to get in Galena, MD when I…
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Recently, I posted on Facebook about a 17th Century Hearth Cooking class that looked interesting – and amazingly, the lady in charge of teaching the class got in touch with me and offered to let me come to the class…
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If you enjoy cornbread at all, then you HAVE to make this. Seriously. Its the best cormbread ever, and the one that has taken over at our house. I’d happily eat it as a meal all by itself, but we…
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First, this is the perfect recipe to make if you want to impress someone. Seriously. It will look like you went out and bought bread from somewhere fancy. But you didn’t. Because you found this awesome recipe and you made…
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Warning, this is a long winded blog post. If you don’t care to read the whole story, here’s the brief recap and everything you need to know: Cooking with Character is returning! But it is returning different than before. There…
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Our first Friday review is a company that if you haven’t heard of yet, you should! Expedition Roasters is a purveyor of Disney and other pop culture inspired coffees and teas. I ordered a couple types of coffee to give…
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For this recipe, I wanted to create something to celebrate the release of Aladdin, and join some other awesome Disney bloggers in making a celebratory post.
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I have to tell you, when I made this bread, I had no idea what I was getting into. When I went to Boma, I didn’t go for breakfast, I was there for dinner and was far to distracted by…
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