I know. You want to know what about them is so surprising. Its pretty easy. These scones are made with zuchinni! Don’t let that deter you though. Even if you aren’t normally a fan of zuchinni or zuchinni bread, hear…
-
Continue Reading
Hello! I apologize that this post is going up so late. I had great plans, but then we had two outlets go bad in the kitchen, and all the things happened. You know how that is. In any case, if…
-
Continue ReadingI made this as a way to use up some leftover ham, and I think we’ll be using it for a long time! Its super easy, especially with leftover ham and canned chicken. You could also easily use deli ham…
-
Continue ReadingRight now, things are often tough to find in the store. That’s really why I haven’t posted much. I’d planned out a ton of posts…. but they weren’t really feasible anymore since I couldn’t find ingredients – and likely neither…
-
Continue ReadingWith all of the shelter-in-place orders and social distancing going on in the world, I know that there is a lot of movie watching and binge watching of TV shows going on. And since that is the case, we might…
-
Continue ReadingToday we’re taking our last virtual tour, and we’re headed to Animal Kingdom! Grab a cool drink and your safari hat, and hop onto the couch for the ride. I hope you’ve enjoyed the virtual tours. They aren’t the real…
-
Continue ReadingThis is the third post in my four part virtual tour series, and today we’re virtually touring Hollywood Studios. We’ve done the rides for our tour, rather than the shows, because this one could take more than one day if…
-
Continue ReadingThis is the second post in my series of virtual tours of the Disney World parks. Today we’re visiting EPCOT! Now, as you may know, EPCOT has a lot of construction going on. And that’s not all that much fun…
-
Continue ReadingWith things the way they are, we could all use a little magic. So my husband and I have put together a YouTube playlist that allows you to relax on the couch and take a virtual tour of Magic Kingdom.…
-
Continue ReadingHappy Pi Day (I’m a day late… best laid plans and everything….)!!! Today, I’ve got a recipe that’s actually doing double duty – its a Pi Day recipe, of course, but its also a blueberry pie in honor of the…
