First, I’ve been to ‘Ohana before on two other Disney trips – the first time I ever went, many years ago, and then later when I went with a friend for a few days to the Mouse. Every time, its…
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Continue ReadingFirst, before I get to the review, let me apologize. This blog was never intended to be silent for so long, but I teach high school and for whatever reason, when I went back to school this year, things have…
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Continue ReadingWhile we were in Disney World at the beginning of August, we took some time to stop at the Boulangerie Patisserie in France. While I was there, I got a Hazelnut Chocolate Beignet. I’d show you a picture… but I…
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Continue ReadingThese cookies are not really super Disney oriented, I admit it. But they are delicious, and that’s probably even more important! I bought a container of Cocoa Almond Butter from Trader Joe’s, hoping I could use it in some recipes,…
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Continue ReadingWe’ve just returned from our trip to Disney World! We were there for 5 nights, and we had a great time. I’m jumping ahead a bit, because I have to tell you about the best meal we had while we…
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Continue ReadingEver since I watched Ratatouille, I’ve been planning to try making my own Ratatouille. The movie version just looks so good, and so fancy, that I had to try it. Since we had eggplant ripening on the vine outside, I…
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Continue ReadingOur trip is a little less than a month away! Since that is the case, I’m starting to prep for Disney. Setting things aside that I plan to take, and trying to be more organized and proactive. (it’s good to…
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Continue ReadingFor the next recipe on the blog, I thought I’d go with one straight from “Be Our Guest” from Beauty and the Beast – Beef Ragout! My version is an easy, slow cooker recipe that provides a hearty, tasty meal…
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Continue ReadingI’m going to take a brief moment today to remind you of one of the most important Cast Members at Disney – and one of the ones you don’t often actually see or think hard about – Mousekeeping! Without Mousekeepers,…
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Continue ReadingI have a confession to make before I begin – I don’t actually like Margaritas. I know, I know. Sounds unbelievable, but it’s true. I was hoping that if I made it into a baked good, I’d like it better.…