The blog has been silent, and I’m sorry for that. But this is my chance to restart the new year right! We’ve had a hard couple of months – with two miscarriages in less than a year, and our latest was after we’d announced to everyone as we thought we were in the clear. Since…
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Happy New Year! I hope that you had a great holiday season, whatever you celebrate, and that 2018 has been treating you well so far. The blog has been pretty quiet lately, and for that I apologize. But never fear! There are things in the works for Cooking With Character, some of which are pretty…
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Continue ReadingThis recipe is AWESOME. It is the Durbin Marinated Flank Steak from Walt Disney World’s Boma restaurant, though I’ve adapted the recipe found on AllEars.net and in my Disney cookbooks. If you can, I definitely would try it! And I must apologize, because this recipe was previously posted on my website, but after updating earlier this week,…
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Continue ReadingDisney World is an amazing place. But there are some people who will look at you and wonder, “Why bother going to Disney as an adult? Isn’t it just an overpriced place for the kids, with no real thrills?” Clearly, they’ve never looked at it the right way. There are lots of reasons a…
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Welcome to my blog! I’m a huge Disney fanatic, and a foodie as well. One of the best things about Disney World (and there are so many) is the food. You can get anything your heart desires in one area, and things you never even thought you wanted! On this blog, you’ll find recipes inspired…