This is a sponsored post. All opinions are honest and my own. This post contains affiliate links. I may earn a small commission if you purchase an item I link to on this website. Your purchase helps support the maintenance of this blog and the creation of the recipes I share with you. As I’ve…
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Continue ReadingToday I’m interviewing Glenn Lavender, the owner of Silver Hand Meadery! Many thanks to Glenn and Sarah, the manager, for allowing me to talk with them about their business. I must confess – I have been to Silver Hand’s honey tastings twice. The first time was for their Grand Opening and it is still one…
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Continue ReadingI have been trying to eat healthier and adding yogurt to my morning has been great – except that I needed something with a little crunch on it. Rather than go buy a bunch of granola, I decided to make my own. And its delicious! You can easily substitute things out – If you don’t…
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Continue ReadingThis is a sponsored post. I received the product mentioned in exchange for an honest review. All opinions are honest and my own. I decided that for this recipe, I would use the rub I’d made for my chicken, and then smoke the chicken on the grill using the wood I received from https://whiskeybarrelsmoke.com/ to…
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Continue ReadingThis post contains affiliate links. I may earn a small commission if you purchase an item I link to on this website. Your purchase helps support the maintenance of this blog and the creation of the recipes I share with you. This is a first for me, and for the blog. I was contacted and…
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Hello! I apologize that this post is going up so late. I had great plans, but then we had two outlets go bad in the kitchen, and all the things happened. You know how that is. In any case, if you are in the United States, Happy Fourth of July! While we are all still…
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Continue ReadingWith all of the shelter-in-place orders and social distancing going on in the world, I know that there is a lot of movie watching and binge watching of TV shows going on. And since that is the case, we might all need a little spicing up of our popcorn game, right? I mean, plain popcorn…
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Continue ReadingHappy Pi Day (I’m a day late… best laid plans and everything….)!!! Today, I’ve got a recipe that’s actually doing double duty – its a Pi Day recipe, of course, but its also a blueberry pie in honor of the opening of Mickey and Minnie’s Runaway Railway ride in Hollywood Studios. Doesn’t it look like…
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Continue ReadingRecently, I posted on Facebook about a 17th Century Hearth Cooking class that looked interesting – and amazingly, the lady in charge of teaching the class got in touch with me and offered to let me come to the class in exchange for doing a blog post about it. Um, Heck yeah! Now, here’s a…
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Continue ReadingThis recipe was posted the first time over at Yo Ho Yo Ho A Blogger’s Life for me when I guest blogged. But I just made it again the other day, so I thought I would repost it here because it really was delicious! If you like a little more spice in your popcorn, then…