• Cordon Bleu Casserole

    May 26, 2020cookwcharacter

    I made this as a way to use up some leftover ham, and I think we’ll be using it for a long time! Its super easy, especially with leftover ham and canned chicken. You could also easily use deli ham and just tear or cut into chunks for this. The first thing you need to…

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  • DIY Buttermilk, Self-Rising Flour, Baking Powder, and more!

    May 2, 2020cookwcharacter

    Right now, things are often tough to find in the store. That’s really why I haven’t posted much. I’d planned out a ton of posts…. but they weren’t really feasible anymore since I couldn’t find ingredients – and likely neither could you! Things are improving, but there are still some hacks that can make your…

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